proc mixed procedure of the sas program version 9.4 (SAS institute)
SAS institute is a verified supplier 
90
Structured Review
SAS institute
proc mixed procedure of the sas program version 9.4
Proc Mixed Procedure Of The Sas Program Version 9.4, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/proc+mixed+procedure+of+the+sas+program+version+9%2E4/sas+9+1+3/pm39867615-351-6-11
Average 90 stars, based on 1 article reviews
Proc Mixed Procedure Of The Sas Program Version 9.4, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/proc+mixed+procedure+of+the+sas+program+version+9%2E4/sas+9+1+3/pm39867615-351-6-11
Average 90 stars, based on 1 article reviews
proc mixed procedure of the sas program version 9.4 - by Bioz Stars,
2026-10
90/100 stars
Images
Related Articles
other:Article Title: Distribution of ivermectin residues in different Zebu cattle tissues and its stability in thermally processed canned meat. Article Snippet: Ivermectin (IVM) is one of the most widely used antiparasitic drugs worldwide and has become the drug of choice for anthelmintic and tick treatment in beef cattle production.. Drugs used in production animals requires a withdrawal period after treatment to avoid residual concentrations above the defined maximun residue level (MRL).. The aims of this study were to quantify the residue level of IVM in different muscles of cattle at several different time periods following 1% or 3.15% IVM administration and also determined whether the residue concentration was affected by industrial thermal processing. |